Scribe/baker Julie Seltzer's Challah Recipe
1) Portion dough 2) Knead dough 3) Sculpt dough 4) Brush with egg 5) Arrange on baking sheet 6) Sprinkle with poppy seeds 7) Place in oven and bake at 350 degrees until it is golden brown 8) Allow to cool on rack 9) Enjoy!